In the bustling streets of Mumbai, where flavors collide and aromas tantalize the senses, one culinary delight stands out among the rest – the iconic Chole Bhature. Known for its hearty flavors and comforting appeal, Chole Bhature has become a staple in
Kashmir, rightly called the ‘Heaven on Earth’, is known for its scenic beauty and stunning landscapes that makes it one of the most popular tourist destinations in India. But there is more to this gorgeous state that is worth praising. We are
Mumbai is a busy city with people rushing to work and to social events at all times of the day. Coffee shops in Mumbai are now springing up in every road and by-lane to cater to all the coffee lovers that are
Indian food is renowned for its rich taste, spices, and aromatic aromas. Many people dream of visiting India, and part of the experience includes sampling native cuisine, such as chicken tikka masala and handmade samosas. Traditional recipes have been passed down through
Jaisalmer is a city of both beauty and history, located deep inside the breathtaking Thar Desert. The city is stunning with architectural marvels and has been around since the 11th century AD. There are many places to visit in Jaisalmer such as
The vada pav in Mumbai is the best fast food ever! After all, this deep-fried beauty is so popular that it has its own day! There are a variety of spices and spices that are wrapped up in a fluffy pav, making
Discover the best of rural Bengal with this delicious food guide. From traditional dishes to unique regional cuisine, we’ll take you on a gastronomic journey.They say “Kolkata is all about vat-machher jhol, and mishit doi” – quite weird for a bong
It is a well-known fact that West Bengal is famous for its worldwide reputation in sweets like sweet yoghurt, rosgulla, Sandesh etc. However, few people are aware that Kolkata is also famous for its street food. Here you will find both old
India is a country where you will find an end number of cuisines and places for food lovers that are worth exploring. This fact is undeniable that food lovers can drive to any extent to satiate their hunger. Travel to any direction
The cuisine of Ladakh is a result of different nations and cultures coming together to form a Ladakhian cuisine. Due to the country’s diverse origins and cultures, the cuisine is an amalgam of flavours from Tibetan, Indian, Chinese, and Western cuisine. You
If you have a taste for good food, Tamil Nadu is the place to be. Tamil Nadu has some of the best regional cuisines in India, which are unique and offer beautiful flavoursome cooking methods as well as rich cultural heritage and